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Miyabi 7000D kitchen knives: sleek and modern design

The Miyabi 7000D knives are a pleasure to look at. The stunning damascus steel is complemented by the sleek and comfortable handle. The core of the blade is made of CMV60 steel. This is a tough and durable steel which is folded between 64 layers of damascus. That's what the D in 7000D stands for: damascus. The steel is very hard and Honbazuke-sharpened, which guarantees ultimate sharpness.

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Features of the Miyabi 7000D series

The handle is styled according to sleek and modern Japanese design. The traditional D-shape feels great in hand, even during extended use. Even though this handle is designed with right-handed users in mind, left-handed users will be able to use these knives just fine. The stainless-steel handle features a dark micarta inlay. Micarta is a composite material made from linen and synthetic resin. The result is a classy-looking knife.

Western weight

Because the handle is mostly made from stainless steel, the 7000D series is relatively heavy. As a result, the weight of these knives is comparable to that of European kitchen knives. At the same time, the 7000D kitchen knives still over the cutting capabilities of a Japanese kitchen knife. That's why these knives are perfect for people who prefer slightly heavier kitchen knives.