Induction pans: the best pans for cooking on induction hobs
When cooking on induction it is important to use induction pans. These have a magnetic bottom surface which, ideally, consists of multiple layers. The magnetic surface makes it possible that only the bottom of the pan is heated and not the entire cooking area.
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Ordered before 5:30 PM, shipped the same day
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Our customers give us a 5-star rating
Delivery from our own stock
Ordered before 5:30 PM, shipped the same day
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Combekk Sous-Chef Dutch Oven 24 cm redIn stock
£109.00
Le Creuset TNS saute pan 28 cmIn stock
£161.95
de Buyer Choc Intense frying pan 24 cmIn stock
£65.00
£83.50
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Le Creuset TNS Provence sauté pan with lid, 24 cmIn stock
£148.95
Lodge Camp Dutch Oven Boy Scout Logo L12CO3BS, contents approx. 5.6 LIn stock
£131.71
£154.95
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Fissler Pure Collection 086-114-05-000-0 5-piece pan set± 2 weeks
£389.95
Fissler Ceratal Comfort 159-220-28-100-0 ceramic frying pan 28cmIn stock
£113.05
£119.00