Sakai Takayuki Tokujo 03195 wa-garasuki boning knife, 18 cm
Sakai Takayuki Tokujo 03195 wa-garasuki boning knife, 18 cm
Order before 5:30 PM & get same day shipping
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Full description
The Sakai Takayuki Tokujo wa-garasuki is a boning knife suited to process chicken. The knife looks a lot like a honesuki, but is thicker, heavier and larger. As such the knife can handle large chickens or other types of meat.
Specifications
5 cm
19.5 cm
33 cm
210 g
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Tuesday 1 October 2024
Specifications
General information
Dimensions & weight
5 cm
19.5 cm
5 mm
Handle length
13.5 cm
33 cm
210 g
Material
Material handle
buffalo horn, wood, magnolia wood
Type of steel
Shirogami (White Paper carbon steel)
Features & functions
Blade characteristics
smooth
Finish blade
satin
Dishwasher safe
No
Right or left-handed
right-handed
Type
boning knife
plain edge
hollow, sharpened one-sided
Type of handle
Oriental handle
Scope of delivery
1
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Sakai Takayuki Tokujo 03195 wa-garasuki boning knife, 18 cm
Order before 5:30 PM & get same day shipping
Add engraving?