Miyabi 4000FC sujihiki / carving knife 24 cm, 33950-241

This Miyabi 4000FC sujihiki is a versatile kitchen knife. This stylish sujihiki has a blade length of 24 cm. This type of knife can be compared to both the western carving knife and with the yanagiba, used to prepare sushi. The difference with the latter, however, is that the yanagiba is sharpened on one side, while the sujihiki has a double-sided grind. Whether you want to prepare sushi or cut meat: for both purposes you can easily use the sujihiki. This knife is a part of the Miyabi 4000FC collection. It is made in the Zwilling factory in Seki, Japan by true experts.