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Claude Dozorme Laguiole 6-piece Steak knife set without bolster, Olive wood£121.99
£151.99
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The Due Cigni 1896 boning knife is perfect when removing bones and skinning fish, meat and poultry. With its narrow blade this knife can easily remove the meat from bones, suited for both coarse and very fine tasks.
15 cm
26 cm
95 g
Brand
Colour
brown
Designer
Oreste Frati
Yes
Series
lifetime
Italy
Article number
DG2C1006NO
15 cm
3 mm
Handle length
11 cm
26 cm
95 g
Material handle
walnut wood
Type of steel
X50CrMoV15
57 HRC
Blade characteristics
smooth
Finish blade
satin
Dishwasher safe
No
Right or left-handed
symmetrical
Type
boning knife
18º
Secondary V-edge
Type of handle
Western grip
36 degrees
Order before 5:30 PM & get same day shipping